There are good reasons why you see more and more outdoor pizza ovens appearing in Australian backyards lately. These versatile appliances have gained immense popularity as home chefs realise how having one of the best outdoor pizza ovens in the backyard allows them to easily turn casual get-togethers into lively events with delicious wood-fired food.
Purpose-built to handle Australian weather conditions, outdoor pizza ovens are made of durable materials like ceramic and concrete that retain heat far better than indoor ovens. This capacity enables fast, even cooking to achieve restaurant-quality results, allowing you to create pizza with the perfect crisp golden crust and rustic aroma right at home.
With the ability to infuse smoky flavour into veggies, meat, seafood and more, it is no wonder Australians have started to add outdoor pizza ovens to their alfresco areas to whip up crowd-pleasing gourmet meals with ease.
Bring People Together Over Great Food
Great food and good company naturally go hand in hand. Assembling thin-crust pizzas together makes for lively, interactive fun for everyone. With just an hour required to preheat the oven fully, rolling out dough together and preparing creative toppings is a wonderful way to bond over piping hot food fresh from the outdoor oven.
The interactive experience helps spark conversation and draws people together around the table, creating a relaxed atmosphere while you wait for the pizzas to bake to perfection.
Experiment With Cooking New Cuisines
While pizza is a backyard classic, the possibilities are endless when it comes to trying out different cultural recipes once you start playing around. Anything you normally cook in a hot oven or grill can be made in your pizza oven, such as Italian bruschetta topped with ripe tomatoes and basil, Middle Eastern lamb kofta skewers or even the old-fashioned peach cobbler. With the right accessories like a pizza peel, baking stone, and Dutch oven, you can easily adapt your outdoor oven to fire up Indian tandoori chicken, Portuguese lechon, or Argentinian empanadas.
Choose Between Clay and Concrete Outdoor Pizza Ovens
Clay and concrete outdoor pizza ovens are two of the most popular and durable options when selecting your new appliance. Both materials have advantages in effectively retaining and conducting high heat for that irresistible wood-fired flavour.
Clay brick outdoor pizza ovens have been used for thousands of years. They are excellent heat conductors, helping them fire up fast and hold high temperatures very effectively once heated – a benefit which makes clay ovens ideal for achieving the perfect crispy thin or thick-crust pizzas.
Concrete ovens have recently become popular as a more affordable, lower-maintenance alternative to clay. The pre-fabricated concrete ovens heat up quickly and distribute heat nicely and evenly for beginners to easily bake Italian-style pizza at home.
Concrete outdoor pizza ovens also incorporate built-in insulation to allow year-round operation. Their compact footprint sizes also enable fitting small backyard spaces where clay ovens may be too large. Thus, those craving authentic wood-fired pizza can still achieve fantastic results without the higher cost or installation requirements of clay ovens.
Bring Wood-Fired Flavour Home
The ability to cater gourmet quality dishes from the comfort of your backyard makes hosting gatherings easier and more enjoyable by wowing your guests with wood-fired classics like perfect pizza or a spatchcock chicken with roasted veggies hot from the roaring open flames.
If you are ready to give your home chef skills a smoky upgrade, visit a reputable business and browse their range of clay and concrete outdoor pizza ovens available to find the perfect match for your space and needs!
